We're Back and We're Hungry

We’re Phil and Cait, and we are excited to talk food…and have an excuse to eat more.

Get to know us!

Eight long years ago, we started Phait on Food together. We had just moved to Quincy, Massachusetts, we were growing in our careers, and we were learning what we valued in a restaurant. A lot has changed since then, but our love of trying new food and exploring our community hasn’t changed, so we’re back. We are excited to eat, cook, explore, and share it all with you. You can expect Restaurant Reviews and Recipe Reviews, both of which will come with pictures and an official Phait Final Score. You’ll enjoy Phait’s Plates, detailed descriptions and images of our favorite meals. And as time goes on, we’re excited to share new features and help you get to know us.

So what’s changed for us since the last time we wrote for Phait on Food? Well, we’re married! We bought a house in Quincy, sold a house in Quincy, and moved deeper into the suburbs south of Boston into a house with an AWESOME KITCHEN. We started spending a week or more every summer on Block Island, off the coast of Narragansett, RI. And we welcomed two crazy Australian Cattle Dogs, Cash and Cali, into our family.

Get to know each of us below - we’re so excited about this new era of Phait on Food.

It’s Phil!

Fun fact - I run my own business - check out 5 Tool Productions

Favorite food - A ribeye steak

Least favorite food - I’ll eat anything!

Favorite restaurant - Eventide

Most exciting part of the return of the blog - An excuse to cook more

And it’s Caitlin!

Fun fact - I’m learning to play piano!

Favorite food - It changes, but lately, anything Mexican-inspired and cheesy.

Least favorite food - Spicy foods

Favorite restaurant - Alba

Most exciting part of the return of the blog - Exploring our new town and trying lots of bars and restaurants